Nagina Indian Cuisine
613-562-0060
Nagina Indian Cuisine
217 Rideau Street
Ottawa, Ontario K1N 5X8
613-562-0060
| SUN: | 12:00 am–12:00 am |
| MON: | 11:30 am–9:30 am |
| TUE: | 11:30 am–9:30 pm |
| WED: | 11:30 am–9:30 pm |
| THU: | 11:30 am–9:30 pm |
| FRI: | 11:30 am–9:30 pm |
| SAT: | 11:30 am–9:30 pm |
Master Chef from the family of Royal Chefs in Punjab and skilled Chef Bhim Singh brings the ultimate experience in Indian dining. The taste (the delicacy of spicing) so superb that appeals but not appeases the appetite, that tantalizes but not tranquilizes the taste.
Free delivery! Take Out Menu 10% Off (Pick Up Only)
Menu
Soups and Appetizers
| Mulligatawny | $3.25 |
| A favorite of soup lovers, made with lentils, chicken and spices | |
| Vegetable Sambar | $3.25 |
| South traditional sup with lentils, seasonal vegetables, a touch of ginger and garlic. | |
| Paneer Pakora | $4.95 |
| Fresh Indian cheese marinated with chick pea flour, and fried to a golden crisp. | |
| Mixed vegetable Pakora | $3.50 |
| A variety of vegetables marinated then deep fried in a batter. | |
| Samosas Vegetable (cocktail/1 PCS) | $.75 |
| Deep fried pastry shells stuffed with potatoes and green peas(veg.) and spices | |
| Seekh Kebab | $4.75 |
| Minced beef marinated in garlic, ginger, onion, chilies and broiled in tandoor. | |
| Chat Pati Papri | $3.50 |
| Crispy bread discs served with potatoes, chick peas, yogurt, and a tangy sauce. | |
TANDOORI TASTE
| Chicken Tandoori | Half Chicken |
$9.50 |
Full Chicken |
$15.95 | |
| Marinated chicken prepared in tandoor. | ||
| Chicken Tikka | $11.75 | |
| Boneless chicken, tender and juicy, prepared in chef's special ingredients. | ||
| Malai Kebab | $11.95 | |
| Chicken breast marinated creamy sauce and cashews with white pepper and baked in tandoor. | ||
| Lamb kè Tukde | $11.95 | |
| Boneless lamb marinated, skewered and broiled in tandoor and served with sprinkled lemon. | ||
MEAT CURRIES
| Butter Chicken (Our Speciality ) | $10.95 |
|
Tandoori
baked chicken (boneless), cooked in a cream and butter sauce with
shredded almonds, a Chef's specialty. (Extra for white meat) |
|
| Tikka Masala | $10.75 |
| Boneless chicken broiled in tandoor and cooked in onions, fresh coriander and tomatoes. | |
| Chicken Korma | $9.95 |
| Tender boneless pieces of chicken cooked in a creamy sauce and enriched with nuts and raisins. | |
| Chicken Jhalfrazi | $9.95 |
| Boneless
pieces of chicken marinated with fresh ground spices and sautéed
with tomatoes, onions and green pepper. |
|
| Tawa Fish | $11.95 |
| Fish cooked on griddle with fresh ground spices. | |
| Bhuna Shrimp or Shrimp Vindaloo | $14.95 |
| Pieces of shrimp tail cooked with fresh coriander and spices in a mughlai style. | |
| Kadai Lamb | $11.95 |
| Morsels of lamb Beef cooked in a yogurt sauce with ground spices. | |
| Vindaloo Special (Hot) | $9.95 |
| Choice of boneless lamb, chicken or beef cooked in a special spicy sauce. | |
| Kastoori Goat | $10.50 |
| Goat meat cooked in a poppy seed sauce with a touch of ginger, garlic coriander and spices | |
VEGETABLE AND CURRIES
| Baingan Bhurtha | $7.75 |
|
Eggplant purèe roasted in tandoor and sautèed with onions, tomato cubes, green peas, chillies and corriander. |
|
| Mixed Vegetables | $7.50 |
| Seasoned Vegetables cooked in array of spices | |
| Malai Kofta | $7.95 |
|
Combination of fresh minced paneer and potato balls cooked in a creamy sauce with cashew nuts and raisins |
|
| Shahi Paneer | $8.50 |
| A traditional dish. Fresh home made cheese cooked in a special sauce. | |
| Palak Paneer or Saag Aloo | $7.95 |
|
Spinach
and fresh cheese cubes cooked in tomatoes and onions or Spinach cooked with potatoes in thick rich sauce. |
|
| Mattar Paneer | $6.95 |
| Home made cheese cooked in onions and tomato sauce with green peas. | |
| Gobhi Aloo | $7.25 |
| Fresh cauliflower and potatoes cooked in aromatic spices and coriander. | |
| Khumb Mattar | $6.95 |
| Green peas and fresh mushrooms cooked in a sauce, with traditional style. | |
| Haandi Daal | $6.95 |
| Lentils delicately simmered in a true Punjabi style. | |
| Pindi Channa | $6.50 |
| Chick peas cooked in onions and tomatoes with a touch of tamarind. | |
BASMATI RICE
| Chicken, Lamb or Beef Biryani | $9.95 |
| Boneless chicken or Beef, cooked with basmati
rice, cashew nuts, raisins, saffron and spices. (Extra for Lamb) |
|
| Vegetable Biryani | $6.95 |
| A traditional style, basmati rice
cooked with seasonal vegetables, nuts, raisins, and cashews. |
|
| Pulao Rice | $3.95 |
| Basmati rice cooked with green peas, whole cumin seeds and a touch of safforn. | |
| Pearl Rice | $2.50 |
| Basmati rice cooked with whole cumin. | |
TANDOORI NAAN
(Bread from clay oven)
| Naan | $1.50 |
| A specialty of the chef: bread prepared in the tandoor. | |
| Kulcha Naan | $2.95 |
| Bread stuffed delicately with onions. | |
| Butter Naan | $2.50 |
| Layered and buttery. | |
| Garlic Naan | $2.50 |
| Tandoori garlic bread. | |
| Keema Naan / Cheese Nan | $3.95 |
| A bread stuffed with ground beef or home made cheese. | |
DESSERTS
| Gulab Jamun (2 pcs) | $1.50 | |
| Rice Pudding (16 oz) | $3.95 | |
| Please ask for | Dinner for 2 | $21.95 |
| Dinner for 4 | $36.95 | |
| Dinner for 6 | $49.95 | |
| Soft drinks are available | ||
| Any Indian dish, not on this takeout menu, can be prepared on request. | ||
| By Asking one can reach "India" | ||
Soft drinks are available. Any Indian dish not on this takeout menu can be prepared on request.
Delivery is free from this location. Taxes not included.
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Copyright © 2010 OttawaDelivers.com. All Rights Reserved. Published by XAdvance: Ottawa Web Marketing.